"This Sobolo is one of the first drinks I was introduced to in my early childhood, living in a small village in Ghana. I remember my grandma growing and caring for her beautiful garden every morning. She freshly picked out all the ingredients and she would make fresh Sobolo. When I got a little older, she would let me help her. Now every sip I take brings me so much happiness. I hope it makes you happy too."

– Joanna Stein